- Certified Organic, Gluten-Free, Kosher, Vegan, Non-GMO, Raw
- A high source of Fibre with 5 grams per serving
- A source of Calcium and Iron
Chia is a nutrient dense, gluten free seed, revered since the time of the Aztecs. Add 1-2 tablespoons to yogurt, berries or salad. Chia remains stable even when incorporated into soups, oatmeal and baked goods. Use as an egg replacement. Combine 2 tbsp. of chia to 1 cup of water. A ½ cup of gel replaces 1 egg. Create a smoothie by blending 1-2 tablespoons of chia with any other Organic Traditions or Natural Traditions products with sufficient water (3-6 cups) to achieve the desired consistency.
- Chia is a nutrient dense, gluten free seed, revered since the time of the Aztecs.
- GMO Free
Certified Organic White Chia Seeds